Colombian coffee Supremo grade HUILA Huilan coffee beans Colombian coffee Supremo grade HUILA Huilan producing area, specification: 17-18 mesh, grade: Supremo, origin: Colombia HUILA Huilan Huila Huila, process: washing. Features: 1, taste: bitter, moderate acidity, rich aroma; 2, the best baking degree: moderate; 3, blending method: single product
2014-09-18 Huilan coffee beans Colombian boutique coffeeColombian coffee Supremo grade HUILA Huilan coffee beans Colombian coffee Supremo grade HUILA Huilan producing area, specification: 17-18 mesh, grade: Supremo, origin: Colombia HUILA Huilan Huila Huila, process: washing. Features: 1, taste: bitter, moderate acidity, rich aroma; 2, the best baking degree: moderate; 3, blending method: single product
2014-09-17 Colombian coffee beans Huilan boutique coffee beansProbably the highest Arabica coffee grower in the world. The Arabian Coffee Tree was first introduced to Ecuador (Ecuador) in 1952 and its coffee is of good quality, especially the coffee harvested in early June. Ecuadorian coffee beans can be divided into two varieties: Galapagos and Gigante, both of which have the characteristics of large granules and heavy weight. Ecuadorian coffee can be made according to quality.
2016-05-18 Ecuador coffee maybe the world altitude high Arabian planting1, need special reminder is that the coffee machine must be cleaned regularly, generally in a month or so. It can be adjusted according to the frequency used. When judging whether cleaning is needed, you can check the steam pressure, and when the steam pressure is not ideal, you should clean it. 2. Try to use professional descaler for cleaning, so that it will not damage the machine and the decontamination effect is good.
2016-05-20 cleaning coffee machine a few tips need don't mention awake must setEspresso cups are generally divided into single and double parts, the main difference between the two is that the cup capacity will be different, the single Espresso is 1 OZ, the cup capacity will be between 2 OZ and 3 OZ, while the double cup is 2 OZ, and the cup capacity is between 3 OZ and 4 OZ.
2014-07-08 Espresso coffee cups coffee utensilsArabica coffee trees were first introduced to Ecuador in 1952, and their coffee quality is very good, especially when harvested in early June. Ecuadorian coffee beans can be divided into Galapagos (Galapagos) and Gigante (Gigante) two varieties, both have large particles, heavy portions of characteristics. Ecuadorian coffee can be divided into No.1 and Extra Superior according to quality.
2015-12-24 World Boutique Coffee Manor Ecuador History ReasonProbably the highest arabica coffee growing country in the world. Arabica coffee trees were first introduced to Ecuador in 1952, and their coffee quality is very good, especially when harvested in early June. Ecuadorian coffee beans can be divided into Galapagos (Galapagos) and Gigante (Gigante) two varieties, both have large particles, heavy portions of characteristics. Ecuadorian coffee by quality
2016-05-06 Ecuador Coffee beans Characteristics Origin Boutique Coffee Possible World ElevationNot as enthusiastic as the Italians or as romantic as the French, people in central and northern Europe drink coffee rationally and gently, just like their organized nationality.
2014-06-16 Coffee culture Central European coffee culture coffee encyclopedia1. Need a special reminder that the coffee machine must be cleaned regularly, generally speaking, in about a month. It can be adjusted according to the frequency used. When determining whether cleaning is needed, you can check the pressure of the steam, and clean it when the pressure of the steam is not ideal. two。 Try to choose a professional detergent for cleaning, so that it will not cause damage to the machine and the decontamination effect is good.
2016-05-20 Cleaning coffee machine a few skills need don't mention wake up must setIt was a rare day of leisure, and he was in a good mood. Open the refrigerator, hey, cream, rum, lemon, what to do? Suddenly thought of a post on the Internet rum cream coffee, looks very tempting, try. Ingredients: 1. Coffee 2. Cream 3. Lemon 4. Rum Method: 1. Make a thick, fragrant cappuccino. Cappuccino is better than latte, more bubbles
2015-08-29 summer drink DIY rum cream coffee rare leisure day moodNo matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth. If the coffee beans are crisp and sound, and the tooth pods stay fragrant is the top grade, but it is best to squeeze them with your hands to feel whether they are solid, rather than buying empty-shell coffee.
2014-07-04 Coffee knowledge buy coffee beans buy and sell coffeeColombian coffee Supremo grade HUILA Huilan coffee beans Colombian coffee Supremo grade HUILA Huilan producing area, specification: 17-18 mesh, grade: Supremo, origin: Colombia HUILA Huilan Huila Huila, process: washing. Features: 1, taste: bitter, moderate acidity, rich aroma; 2, the best baking degree: moderate; 3, blending method: single product
2014-07-22 Price of Huilan coffee beans Huilan boutique coffee beans Colombian coffeeThe rich variety of small household appliances has brought a lot of convenience to people's life.
2014-06-14 Coffee supplies coffee machine cleaning coffee encyclopediaSammyLin's definition of "circle method": This method was invented by Chinese barista Sammy Lin and formed in 2003. It is a completely different coffee flower art from traditional methods. It is mostly used for Cappuccino production. First extract a portion of Espresso, then use a spoon to circle the milk foam along the wall of the cup to half full, push the coffee fat into the cup to form a color block, and then fill it with milk. Depending on the color block,
2015-09-23 SammyLin Italian Coffee Floral Definition Circle SammyL1. A watershed drink that looks beautiful on the outside. Take a look at the variation in coffee and milk portions to find out your preferred ratio. Fill a glass with water and add syrup. After pouring milk, stir gently. Then pour iced coffee quietly from it. 2. Coffee and milk slightly sweet taste, line into a memorable iced coffee. Want to be more chic
2016-03-17 black and white coffee how to make tips appearance look brightWhile commodity prices for coffee were relatively low, the panama boutique coffee association organized a contest called best panama: beans from different parts of panama were ranked and auctioned online. The Esmeralda estate has been growing Geisha coffee for years, and this auction has made their coffee known to more people. after
2016-06-12 Panama coffee estate brief history introduction commodity price relative lowerThe Arabian Coffee Tree was first introduced to Ecuador in 1952 and its coffee is of good quality, especially the coffee harvested in early June. Ecuadorian coffee beans can be divided into two varieties: Galapagos and Gigante, both of which have the characteristics of large granules and heavy weight. Ecuadorian coffee can be divided into first class (No.1) and super excellent (Extra Superior) according to its quality.
2016-08-31 Grain size weight Ecuador coffee flavor characteristics taste manor introduction A[features] use cold water and take some time to pull it out. If you are ready the night before, you can enjoy the fragrant morning coffee the next day. Be careful not to make hot coffee boil when drinking it. [preparation before brewing] in order to keep the speed of the drip unchanged during the extraction process, the bolt part should be relaxed. Coffee beans have been roasted deeply and ground better. [brewing method] 1. Put it in the drip
2015-04-09 Brewing coffee fun water droplets features use cold water take some time draw outA cup of coffee is a complex drink made up of more than 30 chemicals that determine the taste, aroma and acidity of the coffee. Since the 1930s, scientists have isolated and identified a variety of chemicals related to the sensory composition of coffee, but no one can figure out what makes coffee so bitter. In order to solve this mystery, science has to cook.
2014-12-25 Boutique coffee basics common sense medium bitter from where a cup of coffee1. A special reminder is that the coffee machine must be cleaned regularly, usually in about a month. It can be adjusted according to the frequency used. When determining whether cleaning is needed, you can check the pressure of the steam, and clean it when the pressure of the steam is not ideal. two。 Try to choose a professional detergent for cleaning, so that it will not cause damage to the machine and the decontamination effect is good.
2015-02-28 Coffee maker cleaning tips coffee basics common sense need don't mention wake up